English Tibetan Dictionary Online
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boil
ka khol ma - 1) boiling. 2) outlet for the smoke in a roof. 3) n. of a historical pillar in the grand temple of Buddha at Lhasa [RY]
ka khol ma - 1) boiling outlet for smoke in a roof; 2) ka khol ma pillar [in the grand temple of buddha at Lhasa where will of king songtsen gampo was found, 11th century; bka’ chems le'u ka pa nas khol bton gyis lha ldan gtsug lag khang gi ka ba s hing lo can, later found by Atisha chos ‘byung zhig yin = lhasa'i dkar chag kyang zer] [IW]
kod - boiled [JV]
kol ma - boiled liquid [IW]
klu nad - diseases said to be sent by nagas * boils, sores, etc [IW]
klu nad - disease caused by nagas, leprosy. naga sickness, skin disease, boils, sores, leprosy [RY]
klu nad - [among lha srin sde brgyad] diseases said to be sent by nagas like nad mdze, shu ba, phol mig za rkong, skin disease, boils, sores, leprosy] [IW]
bkol - (to boil) to bind into service; use, employ; 1) to use. 2) make use of. 3) utilize. 4) exploit. 5) take advantage of. 6) bind to service. 7) put to work. 8) to set aside. 9) Syn {bskol}. 10) pf. of {'khol} [RY]
bkol - 1) use, utilize[d]; 2) exploite[d], took advantage of; 3) bind to service, put to work; 4) set aside; 5) boiled, cooked; 6) infused (/ [p {'khol} [IW]
bkol spyod - a torment, torture from being boiled in water or oil [JV]
bkol ba - A. {bkol ba, bkol ba, khol}. trans. v. B. pf. and fut. of {'khol ba}. to boil. 1) to set aside, separate. 2) to employ, hire, take into one’s service, enslave. 3) to boil. 4) to use, employ [RY]
bkol ba - to boil [RY]
bkol ba - {bkol ba} {bkol ba}; {khol},; 1) set aside, separate [p f {'khol ba}; 2) employ, hire, take into service; 3) boil; 4) use. (tha dad pa bkol ba, bkol ba, khol,, five [will] turn[ed] [in a circle] (/ [congregate, live ['Khor ba'i p f] [IW]
bkol ba - boil, bind to service, employ, SA 'khol ba, to be under the absolute sway of [JV]
skol ba - (tha dad pa bskol ba, bskol ba, skol,, 1) [cause to/ make] boil, braise; 2) be inflamed, pain boil; 3) 'khor bar byed pa [IW]
skol ba - boil, braise [JV]
skol ba - 1) to boil, cause to / make boil, braise. 2) to be inflamed, to pain; {skol ba, bskol ba, bskol ba, skol} trans. v [RY]
skol mi - one who boils tea [JV]
skya phyur - phyur khu or sngo khu boiled a long time, after drying bton pa'i cheese ro bcud zhan pa [IW]
skrangs pa - boil, 1 of 27 coincidences in astrology, SA sbyor ba nyer bdun [JV]
bskol - boil [RY]
bskol - [was] well-cooked/ boiled, infused [IW]
bskol - boil, SA skol ba [JV]
bskol grang - boiled and cooled [water etc] [IW]
bskol 'dan - winter drink w molasses, sngo phyur, and tsampa boiled in chang [IW]
bskol ldan - winter drink w molasses, sngo phyur, and tsampa boiled in chang [IW]
bskol ba - [was] well-cooked/ boiled, infused [IW]
bskol ma - a boiled liquid [RY]
bskol ma - boiled liquid [IW]
kha ru tshwa - black salt used medicinally (from boiling earth impregnated with saline particles), tonic aperient medicine salt of fetid odor from fusing fossil salt with emblic myrobalan, black salt [JV]
khu gdus - boiled medicinal essence etc [IW]
khu bza’ ba - scum of boiled rice [RY]
khol - {p {'khol ba} {'khol},, boil (p {'gel ba - load, lay on (p {'khel} decide, settle, fall on, coincide with, trust in, rely on, put on, place on, load, pack on, spin (p {bkol ba} set aside, separate, employ, hire, take into service, boil, use side, bit, small piece, fragment, servant, slave bkol ba! 'gel ba! 'khol ba! set aside, separated [IW]
khol - 1) pf. of {'khol ba}. 2) Syn {'khol} [vi. to boil] 3) imp. of {'gel ba} 4) imp. of {'khel} 5) slave. 6) imp. of {bkol ba} 7) side. 8) bit, small piece, fragment. 9) servant, slave; imp. of {'gel ba}; imp. of {'khol ba}; imp. of {bkol ba} [RY]
khol khol - standing on end, rising up [in waves], and moving about, boiling up [IW]
khol 'gro ba - be boiled [IW]
khol 'gro ba - to get boiled [RY]
khol pa - boiled, boiling, bubbling [JV]
khol pa - boiled [RY]
khol ba - boil [JV]
khol ma - window, hole in the wall or roof of a house to serve as window, outlet for the smoke in a roof, anything boiled [JV]
khol ma - the boiling matter in Hell/ anything that has been boiled; 1) boiled, boiling. 2) window, hole in the wall, sky light, smoke hole. 3) anything boiled. 4) cow [RY]
khol ma - 1) window, hole in the wall, sky light; 2) boiling, boiled [water][anything]; 3) jar, crock, vat,, smoke hole; 4) cow [IW]
khol mo - maid-servant, female slave, coarse sort of blanket usually given to slaves, mowed corn, swath, bellows made of an entire goat skin, boiling [JV]
khol tshad - boiling point [RY]
khru skya - scum of boiled rice [RY]
khru skya - scum of boiled rice, attaining the celestial form [IW]
khrus ma khrud ma - washings of rice or any other millet remnant of water in which rice is boiled [JV]
khro chu - 1) boiling substance; 2) river; 3) khro chu rdzong/ river; 4) molten metal/ cast iron/ bronze [IW]
khro chu - 1) [fiercely] boiling liquid; 2) a river [branch of the Zung chu, having joined the dmu dge'i chu finally in rmin cang flows into the tshang po]; 3) a Rdzong zhig [in si khron zhing chen rnga ba, in dbus khul dang khro chu'i lho 'gram du yod, rdzong mi dmangs srid gzhung de rdokha ru yod] molten metal, biling substance, molten cast iron or bronze, the trochu river [IW]
khro chu khol ma - boiling metal [RY]
khro thab - metal/ cast iron stove, boiler [IW]
khro thab bzo grwa - boiler factory [IW]
khro'i khug til - bronze pot to boil tea [JV]
'khol - to be boiled [JV]
'khol - 1) spin!; 2) boil; 3) will separate/ employ/ use (40 trembling [IW]
'khol - 1) p. {khol} vi. to be boiled. 2) f. of {bkol} 3) imp. of {'khal ba} 4) trembling, shaking; employ; imp. of {'khal ba} [RY]
'khol 'gro ba - boil [IW]
'khol 'gro ba - to boil [RY]
'khol 'jug pa - make one boil, place for boiling [JV]
'khol ba - 1) use/ employ [as]; 2) impose servitude; 3) boil/ ferment; 4) be tamed; 5) save/ spare [IW]
'khol ba - i]. {bkol ba}, {bkol ba}, {khol}, - to use, utilize. II]. {khol ba}, {'khol ba} 1) to boil, be boiling. 2) to be tamed. 3) to bind as a servant, treat as a servant. 4) to save, to spare. 5) to ferment; to boil, to be boiling; alt. {khol ba, 'khol ba} intr. v.; {'khol ba, bkol ba, bkol ba, khol} trans. v [RY]
'khol ba - make a person a slave, bind as a servant, cause to serve one, save, spare, enjoy with moderation, become insensible, be asleep, boil, bind to service, employ, SA skol ba [JV]
'khol ba - to get boiled [RY]
'khyags spris - boiled milk soup etc. from cold congealed [IW]
'khrab pa - {'khrab pa, 'khrabs pa, 'khrab pa, 'khrobs} trans. v.; ft. of {'khrab pa}; {'khrabs pa}, {'khrab pa}, {'khrobs} 1) jump about, leap about, dance. 2) to act, perform, {zlos gar 'khrab pa}, put on a play, act in a play. 3) to strike, beat, thump, drum 4) to stamp [one’s feet] 5) to winnow, fan. 6) to blink, wink. 7) to joke, jest. 8) to scoop out, boil out [RY]
'khrab pa - 1) jump about; 2) dance/ act/ perform; 3) strike/ beat/ drum/ stamp/ clap; 4) winnow/ fan; 5) blink/ wink; 6) joke/ jest; 7) scoop out; 8) boil out (/ [lit do dance steps] [IW]
'khrabs pa - 1) jumped about; 2) danced/ acted/ performed; 3) struck/ beat/ drummed/ stamped/ clapped; 4) winnowed/ fanned; 5) blinked/ winked; 6) joked/ jested; 7) scooped out; 8) boiled out [IW]
'khrobs - 1) jump about!; 2) dance/ act/ perform!; 3) strike/ beat/ drum/ stamp/ clap!; 4) winnow/ fan!; 5) blink/ wink!; 6) joke/ jest!; 7) scoop out!; 8) boil out! [IW]
gro zan - 1) food made of wheat dough; 2) food made of wheat flour boiled w mar, phyur ba, molasses etc. sogs [IW]
glum - boiled grain after the chang essence is extracted [IW]
glum - boiled barley, wheat or rice [RY]
dgal - [f {'khol} boil, tame, make a servant and [f {'gel} load, put on, levy [IW]
dgal ba - boil, tame, make a servant [f 'gel ba, {'khol} load, put on, levy [IW]
sgar bkod - arrange on the ground, prepare by boiling down, set out an encampment [IW]
sgar ba - (tha dad pa bsgar ba, bsgar ba, sgor,, 1) after melting rangs su 'jug pa boil down?; 2) fix, join [IW]
sgong btsos - boil eggs [IW]
sgor - sgar ba!, currency unit, melt and set, boil down, turn/ make on a lathe [IW]
sgor ba - boil down, condense by boiling, turn on a lathe [JV]
sgrol ba - (tha dad pa bsgral ba, bsgral ba, sgrol,, 1) liberate, bring out, set free, rescue, deliver; 2) kill, execute, * destroy; 3) expel; 4) [arch] Skol ba [boil?]; 5) Zhu ba [melt?]; 6) liberation offering [IW]
bsgar - boil, SA sgor ba, past of sgar [JV]
bsgar ba - boil down, turn on a lathe. [p f sgar ba, sgor ba ???] [IW]
dngul chu grang 'dul - dngul chu, gsha’ dkar, zha nye, mar nag mar khu rnams boiled together in an iron vessel, rdo gzhong grang mo'i steng du bsnur and in cow’s urine or star bu'i chus three times washed, good for sbyar dug &, mchin nad, bad kan smug po etc.sogs la phan [IW]
sngo phyur - from dar ba [butter, milk, whey] 1 time boiled good tasting cheese [IW]
cu li ta gir - pulp of apricots boiled down to conserve and formed into cakes [JV]
bcos - boil, prepare, make, artificial, build, put on clothes, SA 'tshod pa, 'cho ba, 'chos pa, bco ba, to make, create, self-correction, to improve, SA 'grams bcos, to fashion, adjust [JV]
lcags thum - iron ladle, any cooking utensil of iron, boiler, saucepan [JV]
chang bskol - bskol ldan te chang &, sngo phyur, tsampa, w molasses mixed and boiled thug pa zhig [IW]
chang gi phya dar - place where boiled grain is spread for fermentation [JV]
chang gi phya dar - place where boiled barley w yeast is spread to ferment [IW]
chan - boiled corn, barley [RY]
chan - 1) boiled grain [mash] w juice, mash, pulp; 2) note, correction [IW]
chab khang - 1) house/ room where water is boiled ??; 2) washing/ bathing house/ room [h]; 3) urinal, privy [IW]
chab khol - boiled water [IW]
chab khol ma - boiled water [RY]
chab btsol - boiled water [h] [IW]
chil chil - 1) wave [movement], flow of water, water boiling; 2) shiny, glittering (of jewelry; 3) sound of great rain falling; 4) rotten [IW]
chu bkab - boil water [IW]
chu bskol pa - boiled water, boiling water [JV]
chu bskol ba rnams - things boiled in water [IW]
chu khol - boiled water, boiling water; boiled water [RY]
chu khol - boiled water [RY]
chu khol - boiled water, hilsa, sable fish [JV]
chu khol ma - boiled water [RY]
chu khol tsha po - boiling-hot water [IW]
chu 'khol - to be boiled [JV]
chu 'khol - boiled water [IW]
chu ldur - flour and water mixed up together as food of horses, peas or barley flour boiled in water for cattle [JV]
chu bur - bubble, blisters, bubbles of water, froth, watery eruptions on the skin, vesicles, boil, ulcer, abscess, 1 of 12 sgyu ma'i dpe [JV]
chu brub - [arch] 1) water naturally increased, suddenly rose/ flooded; 2) boil water (/ [p chu 'brub] [IW]
chu brub pa - [arch] 1) water naturally increased, suddenly rose/ flooded; 2) boil water (/ [p chu 'brub] [IW]
chu 'brub - [arch] 1) water naturally increasing, suddenly rising/ flooding; 2) boil water (/ [p chu 'brub] [IW]
chu 'brub pa - [arch] 1) water naturally increasing, suddenly rising/ flooding; 2) boil water (/ [p chu 'brub] [IW]
chu btsos - boiling, cooking in water [IW]
chu btsos rgyag - boil/ cook in water [IW]
chu btsos gtong - boil/ cook in water [IW]
chu gshang - p bshangs shongs!,, boil/ drain water [IW]
chu bshangs - p gshang,, boiled/ drained water [IW]
chur ba - kind of cheese or curd extracted from milk after boiling and evaporation [JV]
ja dkrugs ma - in a vessel put melted butter khar tsampa and & a little salt, over that tea is poured and boiled a little [IW]
ja dkrogs ma - in a vessel is put melted butter khar tsampa and & a little salt, over that tea is poured and boiled a little [IW]
ja bskol ba - to boil some tea [RY]
ja 'dan - in a vessel is put melted butter khar tsampa and & a little salt, over that tea is poured and boiled a little [IW]
ja sbang ba - in boiling water tea sbang ba [IW]
ja bsrubs ma - in a vessel is put melted butter khar tsampa and & a little salt, over that tea is poured and boiled a little [IW]
nyungs ma pho sha - a little cooked/ boiled [IW]
nyog - boiled grain made into powder and made into food [Sran nyog …Mar nyog …'O nyog [IW]
nyog - boiled grain made into powder and made into food *, dirty, unclean [IW]
gnyan 'bur - boil [JV]
gnyan 'bur - boils [IW]
gnyan 'bur - boils [gnyan nad 'bar 'bur lta bu in the place of the body where it is swelling 'bar 'bur 'byung ba zhig] [IW]
gnyan 'bur - boil, sore [RY]
gnyan 'bur skye - get boils [IW]
gnyan 'bur 'byung - get boils [IW]
thang sman - 1) gdus [boiled down juice/ essence] med.; 2) herb not growing in mt peaks and high places but mostly in plains [IW]
thang sman - decoctions, boiling down of essences [JV]
thang sman - 1) med. boiled for a long time, w the juice to be drunk; 2) medicine mostly growing in plains [rtsa ba rgyas shing lo sdong sogs lo rer shing ltar skye yang dgun dus rtsa ba ma gtogs sngo ltar rgas nas lo re bzhin brje ba ma nu dang, lcum lta bu'i rigs rtsa ba &, sdong po ldum, lo ma sngo'i rang bzhin can la zer te, de la'ang btu ba'i tse rtsa ba dang, lo ma, me tog 'bras bu ste bzhi po so sor dgos rigs dang, rtsa lo me 'bras bzhi ga dgos pa, lo sdong me 'bras bzhi'am sdong po dor ba'i gsum btu dgos pa'i rigs yod red [IW]
thang sman - 1) gdus [boiled down juice/ essence] med.; 2) herb not growing in mt peaks and high places but mostly in plains [rtsa ba rgyas shing lo sdong sogs lo rer shing ltar skye yang in winter except the root sngo ltar rgas nas yearly brje ba ma nu dang, lcum lta bu'i rigs rtsa ba shing, sdong po ldum, having herbaceousleaves, when it is gathered one needs for different kinds root, leaves, flowers and fruit individually or all together or leaves, trunk/ stalk [sdong] flowers and fruit or three w/o the wood] [IW]
thab shor - hearth is running over, boiling food overflowing the pot [JV]
thug - … la thug - to come/ boil down to … ; to amount to … [RB]
dar skud bcos 'then - silk reeling [boiling the cocoons and reeling in the thread] [IW]
du zad - {… du zad} to come/ boil down to … ; to be/ amount to nothing more than … [RB]
gdu ba - boil, stir up together, mingle, mix up, mix up drugs, covet, hanker after [JV]
gdu ba - (tha dad pa) gdus pa, gdu ba, gdus,, ; 1) boil [down] [kol te gar po bzo ba,…Thug pa gdus shig …Sman thang gdus nas gar du gtong ba]; 2) be attached to, desire, crave [Rgyu nor la gdu ba]; 3) bracelet, bangle, anklet armlet, ring [IW]
gdu ba - (tha dad pa gdus pa, gdu ba, gdus,; 1) boil [down]; 2) be attached to, desire, crave; 3) bracelet, bangle, anklet armlet, ring [IW]
gdus - gdu ba! [p gdu] 1) boiled [down]; 2) was attached to, desired, craved [IW]
gdus khu - khu ba boiled a long time [IW]
gdus khru - juice extracted by boiling [IW]
gdus thang - long boiled essence of medicine, tea, stock etc. [IW]
gdus pa - [p gdu ba] 1) boiled [down]; 2) was attached to, desired, craved [IW]
bdud rtsi zhag - amrita oil [of five animals, like grain oil] - fish, crocodile, rabbit, bear, and pig nya, chu srin, ri bong, dom, phag. [Their melted fat] as oil bskol [boiled/infused and strained like an herbal oil or tea, as explained in the vinaya 1 of the 7 oil medicines] [IW]
ldur ldur - noise of boiling water, roaring, rushing [JV]
ldur phye - peas or barley flour boiled in water for cattle [JV]
lde gu - 1) thick kneaded dough &, boiled flour dough/ paste/ porridge; 2) thick juice; 3) water steeped in good smelling thing; 4) mixture; 5) syrup; 6) ointment [IW]
lde'u - 1) by? question answerer mi gnyis kyis gab tshig dri bshad ngos 'phrod min la brten pas rgyal pham rtsi ba'i ngag rtsed kyi rnam grangs shig; 2) the star snron; 3) thick kneaded dough &, boiled flour dough/ paste/ porridge; 4) thick juice; 5) water steeped in good smelling thing; 6) mixture; 7) syrup; 8) ointment [IW]
bsdus khu - essence [boiled a long time] [Snying po dang bcud] [IW]
snur ba - (tha dad pa bsnur ba, bsnur ba, snur,, 1) pull, lead; 2) former times or a short distance/ time gtong ba; 3) grind/ divide finely, soften/ make flexible by cooking/boiling; 4) put or move out of its place, remove, shift, move [IW]
snod spyad bkol ba - boiling vessel. Syn {bkol ba} [RY]
snod spyad bkol ba - boiling vessel [JV]
spra tshil - boiled rice, beeswax [JV]
phag phag - Codonopsis ovata D [plant whose thick roots are boiled like turnips or ground and baked J [IW]
phol - a skin-boil, ulcer, blister, sore; blister, a bad sore, ulcer, abscess [RY]
phol - [round] burn blister, bad sore, ulcer, boil, abscess [IW]
phol mig - 1) skin disease boils? w round sngo nag gya’ za mi bzod pa, in succession wounds arising and virulently contagious and two [arch] circle, wheel, disk [IW]
phol mig - circle, disk, bad sore, ulcer, boil [JV]
'phag 'phag - 1) jumping up [hop skip??? playfully]; 2) violent boil; 3) small jerky/ bobbing motion; 4) heartbeat, pulse [IW]
ba shu - virulent boil, ulcer [JV]
ba shu - virulent boil, ulcer. [rma 'brum dug can] [IW]
ba shu - a virulent boil, ulcer [RY]
bu ram gong bu - sweet lump of molasses boiled down in oil [IW]
bu ram sgor ba - boil down raw sugar [JV]
bun bun - fog, wisps and billows, hazy, vague, insubstantial, evanescent, ephemeral, shimmering, vanishing like mist, disappear, vanish, dissolve, languid, sluggish rising/ diffusing/ swirling [boiling water, mouse digging , chu mig bun bun du rdol] [IW]
bun long - whirling up and down, boiling water [JV]
bum pa'i bdud rtsi khol - boil the amrita in the vase [IW]
bum pa'i bdud rtsi khol - the nectar in the vase will boil [RY]
bod zas - Tibetan style food [mar butter and phyur ? gyi khu ba dang, having been mixed with sweet tasting stuff [mngar cha] kneaded brdzis [mixed? rtsam spags kyi mar zan [dough made of tsampa, barley flour mixed with oil or butter, something like torma material, or more bread like] and, boiled meat btsos sha skam sha dry meat -roasted? sder sgrig sha [arranged on a platter?] rjen btsabs pa [chopped like hamburger] etc. chiefly made food and drink rgyas pa a variety of them made of those?] [IW]
dbal zangs - dbal copper cauldron, ritual container in which medicines, aromatic herbs, etc. are boiled to produce the dbal chu liquid, receptacle of dbal [JV]
'bam po - 'bam po, a field herb med. [or an essence boiled a long time] tasting hot and bitter, body heat neutral, which rubbed externally cures swelling, and taken internally eliminates abscesses.] [IW]
'bur - swelling, boil barley [JV]
'bos - boil, bump, tumor [RY]
'bos - concealed, latent, hidden, boil, bump, tumour, pour out, SA 'bo ba [JV]
'bra go khan da - 'bra go elixir [long boiled strong juice of the fruit 'bra go] [IW]
'bras - 1) effect/ result/ fruit[ion]; 2) hostility; 3) rice/ grain; 4) cancer/ lesions, boil-like black circles [IW]
'bras khu - water in which rice is boiled [IW]
'bras nad - cancer, boil, tumor [RY]
'bras bu - 1) effect; 2) fruit[ion]; 3) result; 4) goal/ aim; 5) accomplishment/ attainment (6) offspring 7) medical: boil-like black circles)/: 1) thing produced by the cause, as the sprout from the seed, harvest, fruit, virtue and vice having good and bad fruitions, kham bu fruits in the third year after planting, synonyms: gang bu dang, snye ma, sbubs, mdzod.; 2) that to be established or purpose’s established consequent, by error about the direction of the path even great exertion will be fruitless, 3) rlig rdog offspring , the fruit a pig engenders is a pig , ] [IW]
'bras sil - boiled rice, rice cooked with butter and mixed with sugar, rice pudding [JV]
me len - 1) ember nippers, fire tongs; 2) implement for cauterizing infected weapon wounds [rma 'bras [wounds from weapons + 'bras boils/ lesions, sores], sudden swelling rma 'bras che ba la ai khung bzhi gar rgyag rgyu &, 1 or two small rma 'bras etc. large or small wounds la dpags [measure, according to?] te burning implement] [IW]
dmyal ba'i bum pa - pots of boiling water etc. in hell w small mouths and extending 5, 10 dpag tshad etc. [IW]
rma rgod - cure a wound, boil [Gold] [IW]
sman dkar - a Tibetan turnip/ radish boiled juice [IW]
sman bku - [p bkus],, extract med. by boiling, apply med. [IW]
sman bkus - [p bku],, extracted med. by boiling, applied med. [IW]
sman chang - med boiled in chang/ alcohol [IW]
sman chu - 1) med. boiled in water; 2) med. having ri'i chu; 3) curing waters; 4) sman river; 3) med. liquid; 4) disinfectant/ pesticide solution [IW]
tsam du zad - {… tsam du zad} to amount/ boil down t - o/ what amounts to nothing more than/ only/ simply/ merely … ; isc. one is reduced/ forced simply/ merely to … [RB]
btso - boil, hodgson’s antelope, unicorn, dye, distilling, refining, SA 'tshod pa [JV]
btso ma - 1) Li khri + skyer kha mixed color; 2) Yang yang bzhu btul byas nas substance’s unadulterated zhun ma, refined, regular orange, warm boiled [IW]
btso ma - refined, pure, without any alloy, without any mixture of base metal, hemp, purified substance, warm, boiled [JV]
btso bsregs - boiled and burnt [JV]
btsos - boil, dyed, colored, SA chos pa, 'tshod pa [JV]
btsos - to boil, cook in a liquid [RY]
btsos gyin yod - has been cooking, has been boiling [JV]
btsos pa - cooked, boiled [JV]
rtsad bcad - to investigate [cutting the root] / to clarify [when boiling butter]; search out, inquire into [RY]
rtsab mo - tsabmo greul [explained in the vinaya bcas ldan bhikshu can use boiled rice, millet etc phab ma btab par [w/o yeast] pressed liquid, rather like unfermented chang] [IW]
tsha po long long du 'khol - boiling fiercely/ hotly [IW]
tsha rlabs - force/ power of heat[ing], upsurge, swelling, rise, bubbling/ boiling water [IW]
tsha lum lum - boiling fiercely/ hotly [IW]
tsha lum lum - boiling fiercely/ hotly [me steng du bzhag pa'i bza’ btung tshang ma tsha lum lum du 'khol] [IW]
tshogs zangs - cauldron in which tea is boiled for the assembled priests at a religious meeting [JV]
tshos - boil, paint, dye, coloring matter, cheek, SA 'tshod pa [JV]
'tshed pa - to be boiled [RY]
'tshed pa - [be] boiled, cook [IW]
'tshed pa - boil, SA 'tshod pa, cook [JV]
'tshod - 1) cook, boil; 2) refine [gold, iron etc.]; 3) dye [IW]
'tshod gyin 'dug - it is cooking, it’s boiling [JV]
'tshod pa - be boiled {zangs chen stong phrag nang du bzod med 'tshod pa} be umbearably boiled in thousands of copper pots [RY]
'tshod pa - [p btsos f btso tshos!],, 1) cook, boil; 2) refine [gold, iron etc.]; 3) dye [IW]
'tshod pa - to cook, to dress, boil; boiled; {'tshod pa, btsos pa, btso ba, tshos} trans. v [RY]
'tshod pa - cook, boil, fry, cook in any way, bake [JV]
'tshos zin - anything thoroughly cooked or boiled, quite ripe [JV]
zhal lu - boiling/ cooking pot, bowl/ cup [IW]
zho 'bras - dish of boiled grain and zho bsres pa [IW]
zho 'bras - dish of boiled grain and curds/ yogurt [IW]
zangs khol - melted copper, boiling kettle [IW]
zangs khol ba - boiling kettle [JV]
zangs chu khol ma - liquid boiling copper [RY]
zangs zhun khol ma - person boiled in moletn copper [in hell] [IW]
zangs zhun khol ma - person boiled in molten copper [in hell] [IW]
zangs su skol - boil in a kettle [IW]
zangs su skol ba - boil in a kettle [JV]
zad - waste; 1) verb. to exhaust, waste, finish, terminate, wasting, to wear out. 2) adj. extinct, finished, exhausted, terminated. 3) noun. extinction, exhaustion, termination. 4) only, nothing but, just. du-zad - to come/ boil down to. to be nothing more than.; spent; only, nothing but, merely [RY]
zad - {… du zad} to come/ boil down to … ; to be/ amount to nothing more than … [RB]
zan btsos - 1) boiled/ warm food/ dough; 2) wind disease 'chos thabs zan btsos) [IW]
zan btsos - 1) boiled/ warm food/ dough; 2) wind disease 'chos thabs zan btsos [IW]
zan btsos pa - boiled food [JV]
zar ma - sesame, fibers, linum usitatissimum l. flax, boiled linen [JV]
'u sha - [arch] essence of cooked/ boiled rice [IW]
'u sha khu tshan - [arch] hot essence of cooked/ boiled rice [IW]
'o thug khol ma - boiling gruel [JV]
yos thug - parched wheat etc boiled thug pa [IW]
rag 'dan - drink of liquor and butter + tsam pa boiled together [IW]
rab med - Vaitarani, the river of ashes and boiling water, fourth type of supplementary hell [RY]
rab med - Vaitarani [unfordable river of ashes and boiling water, 4th supplementary hell [IW]
rus khu - 1) stock/ broth/ soup of boiled bones; 2) [arch] rung khus za ba [IW]
rus gong dus - in the 1st kalpa the time of living on boiled bones [IW]
rlangs shugs khro thab - steam boiler [IW]
lang nge long nge - 1) boiling, rising up, seething, agitated; 2) uneven, protruding; 3) sluggish, languid [IW]
lang long - 1) boiling, rising up, seething, agitated; 2) uneven, protruding; 3) sluggish, languid [IW]
lug rgyag pa - to apply, fertilizer, manure, exudes, expelled [boiled out] [RY]
lug rgyag pa - apply, fertilizer, manure, exude, expel, boil out [IW]
lud - exude, expel, overflow, boil over, manure, dung, fertilizer [IW]
lud rgyag - spread fertilizer, overflow, boil over [IW]
lud rgyag pa - spread fertilizer, overflow, boil over [IW]
lud pa - 1.(Tha mi dad pa, 'phyur ba, rise, surge up, exude, expel, overflow, boil over; 2) phlegm, mucus *) [IW]
legs sbyar gyi khrus - {legs sbyar gyi khrus} med. [rlung 'dren pa'i med. purgative root ba and stalk and leaf and fruit having been boiled] [IW]
sha khu - broth of boiled meat [IW]
sha 'gugs - hook for boiled meat w handle, fork, prong [IW]
sha bur - boil, abscess, ulcer, mark left by a lash, weal [JV]
sha btsos pa'i khu ba - broth of boiled meat [IW]
sha 'tshod pa - boil meat [JV]
sog lhu - shoulder as a piece of meat for boiling [JV]
srus pa - thicken, become more consistent by evaporation or boiling [JV]
bsod pa'i zas - good food, well-prepared, dressed, boiled [JV]
a sbyar - 1) boiled water/ tea + noodles? w oil/ buttery sdor [stock/ seasoning] thin porridge/ gruel]; 2) SK, joining an A before a letter showing negation/ ? [IW]
a sbyar - 1) boiled water/ tea + noodles? w oil/ buttery sdor [stock/ seasoning] thin porridge/ gruel] [easily digestible and helping cure poor digestion]; 2) SK, oining an A before a letter showing negation/ ? [eg mri ta = death, a mri ta = deathless] [IW]